What You Should Know About Walnuts This Year

The Many Great Things about California Grown Almonds that You..

What You Should Know About Walnuts This Year

The Many Great Things about California Grown Almonds that You may Not Know About It is quite possible that you have seen the media talking about California grown almonds and its negative effects when it actually outweighs the very benefits it offer as a whole. Water and almonds share a specific type of bond that drought threatens a huge population of almonds farm in California. As a whole, almonds farms do not actually take up that much water if you are to go into deeper details and finds. In this article, we will be talking more about the many benefits on California grown almonds and why they are worthy of the water produced amidst the drought. You can actually see that California grown almonds actually are beneficial in a way since this is good at consuming water mileage per acre, considering the fact that as per the USDA Census of Agriculture, they only use about 12 percent of the state irrigated farmland and also use 8 percent of the agricultural water, shown by California Almond Sustainability Program.
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What makes California grown almonds to be a value in the state is the fact that California’s Central Valley actually is among the very few places that has the perfect Mediterranean climate conditions and soils that is perform for growing almonds, specifically. Due to it being that California grown almonds production alone contributes to about 80 percent of the world’s almonds production and needs really is makes it worthy of every single drop provided.
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Yet another thing that makes California grown almonds to be a valuable asset is that this sums up and contributes to water efficiency as a whole since this produces two crops in one. This includes the kernel we eat as well as the hull that is used to feed livestock that makes the water worth every drop. Yet another thing that makes it worthy every water spent is the fact that the shells of almonds are being used to produce sustainable energy from co-generation power plants, as well as bedding for livestocks. The fact that they also are found to be able to produce high monounsaturated fat, which has no cholesterol or sodium, as well as healthy for the heart, is what makes them ideal to be considered as a nutritional powerhouse. Specifically speaking, an ounce of almonds just does not have 12 vitamins and minerals but it also contains about 6 grams of energizing protein as well as 4g of fiber. Furthermore, with only about 160 calories per ounce, you can see that they play a major role in terms of managing weight as well as reduce diabetes, not to mention they are gluten free. Lastly, because of it being that California is the only state in the United States that produces quite a number of commercially grown almonds is what makes them essential, almost none are imported.